Celebrate one of winter’s most indulgent ingredients with our Truffled Soufflé, a twice-baked cheese soufflé served with creamed winter leeks and grated fresh South Island truffle.
Truffled Soufflé | $34
Includes 2g fresh South Island truffle
Want to make your meal even more decadent? Add 2g of fresh South Island truffle to any item on our menu.
Truffle Upgrade | +$16
Book your table and enjoy truffle season on the waterfront.
